Garden Restaurant

On offer for Lunch	On offer for Dinner
Main Courses
Deep fried herb breaded fillet of whiting with lemon £2.46/£3.46 Strips of pork in a Szechuan sauce with spring onion and coriander £2.31/£3.31 Spinach pancake filled with leek and Caerphilly cheese Spicy harissa sauce £2.31/£3.31	Free range chicken coq au vin £2.36/£3.36 Roasted fillet of citrus and ginger salmon on a warm rocket and trio of tomato salad £2.46/£3.46 Vegetable and puy lentil chilli con carne with rice and soured cream and chive £2.26/£3.26
Choose individual portions of vegetables for 51p/72p; potatoes or chips for 66p/93p;or add them to a main course to make up a Meal Deal for £3.40/  (£3.36/  Vegetarian)
Last Updated: 7 Feb 2012 09:03	Last Updated: 7 Feb 2012 09:03

Contains Nuts

Suitable for Vegetarians

Contains Alcohol

Healthy Eating Option

The first given price is for Robinson College members only, the second italicised price is available to Non-Members.

We work on a 6-week cycle of menus, which are subject to change, in order to avoid costly waste. The Head Chef may remove dishes where excess wastage might occur. Popular items which may be consumed prior to the end of service will be replaced with alternatives wherever practical. You may find that not all the choices will last for the whole session of service, but with roughly seven choices each day we're sure you'll find something you like.