Corn fed chicken and pancetta Caesar salad
Anchovy niçoise, avocado puree and baby gem
Parmesan crisp and aioli
(Vegetarian option pre-ordered only)
Shaved vegetable, beetroot and tofu Caesar salad
Mixed bean niçoise, avocado puree and baby gem
Parmesan crisp and aioli
*
Feuilleté of lobster thermidor
Smoked seafood panzanella
Lemon and dill new potatoes
Chargrilled asparagus and baby heritage carrots
Lobster bisque with Cornish caviar (A)
(Vegetarian option pre-ordered only)
Feuilleté of wild mushrooms
Smoked tomato panzanella
Lemon and dill new potatoes
Chargrilled asparagus and baby heritage carrots
Tomato and basil sauce
*
Plum frangipane slice
Ginger mascarpone cream
Rhubarb and raspberry gin cocktail (A)(N)
*
Continental cheeseboard