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Menus for Mon 20 Jul 2026

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On Offer for Lunch

Main Courses
Quorn, leek and roasted pepper fricassee with rice Vegetarian Celery Gluten Eggs Milk

Pork and creamy mushroom fricassee with rice *CONTAINS ALCOHOL* Contains alcohol Gluten Milk Sulphur dioxide

Turkey and summer vegetables in a cream sauce Milk

Both served with garlic roast potatoes Vegetarian



Notes

From Monday 6th July 2026

The Conference period lunch arrangements apply.
This is a fixed offering for £6.30 / £8.30 includes:
One main course dish plus one portion of potatoes, small salad portion
one Dessert, one fruit juice

The first given price is for Robinson College members only, the second price is available to Non-Members.

Key

(n) contains nuts

(v) suitable for vegetarians

(ve) suitable for vegans

(a) contains alcohol

(h) healthy eating option

(l) low carbon meal

(f) fair trade meal

(ce) Celery

(g) Gluten

(cr) Crustaceans

(cr) Eggs

(cr) fish

(lu) Lupin

(mi) Milk

(mo) Molluscs

(mu) Mustard

(nu) Nuts

(pe) Peanuts

(se) Sesame Seed

(so) Soya

(su) Sulphur Dioxide