GARDEN RESTAURANT OPENING DURING
THE EASTER VACATION 2026

The Garden Restaurant will be open at the following times from the end of the Lent Term 2026

MONDAY – FRIDAY OPENING
       
Please note: Breakfast will remain in the RBCB, Monday to Friday up until Thursday 2nd April    

Monday 23rd March to Friday 27th March - Lunch and Dinner

Lunch    12.20pm - 1.15pm
                        
Dinner    6.00pm - 6.45pm  

Monday to Friday between: Monday 30th March to Thursday 2nd April            

Lunch will be in the CWB - Due to essential works in main College kitchen    
   
CLOSED FOR EASTER – Friday 3rd to Monday 6th April

Open with Breakfast on Tuesday 7th April 2026

MONDAY – FRIDAY OPENING

Tuesday 7th – Friday 24th April - Breakfast and Lunch

Breakfast  7.30am - 9.00am         
   
Lunch    12.20pm - 1.15pm

WEEKEND OPENING
Any dates where there is Weekend opening, the times will be posted at the top of the stairs of the
Garden Restaurant in the week prior to the weekend, otherwise the servery will be closed.
   
Normal term-time catering resumes with Brunch on Saturday 25th April at 12.00pm to 1.30pm    

PRICES:    
From the end of term (Friday 20th March) the meal deal arrangements will not apply as the Term-time menus to which these relate will have ceased.

From Tuesday 7th April – Friday 24th April 
Conference period lunch arrangements will apply,
This is a fixed offering for £8.80 the lunch allowance is

1 x Main Course dish with any 2 portions from the daily choices of:
Potato, Vegetable, Salad portion OR a Side Salad 
1 x Dessert or Cheese option
1 x Fruit juice
1 x Bread Roll & butter.         Hot beverages are not included

NO GUESTS ARE PERMITTED DURING THIS PERIOD
(WITHOUT A PERMISSION SLIP FROM THE CATERING MANAGER)

During the Conference period please come in to lunch as early as possible to avoid queuing and we would be grateful if the amount of time you spend sitting in the cafeteria after your meal is limited, as seating can be tight, Please use the Red Brick Café after lunch for coffee.