MENU

Curried butternut squash soup with garlic and coriander naan croutons
*
Supreme of chicken filled with quail and smoked bacon
Marquise potato
Paysanne of root vegetables
Mushroom and chive sauce
*
Rhubarb pastry cream tart
Lime chantilly


VEGETARIAN MENU

Curried butternut squash soup with garlic and coriander naan croutons
*
Butterbean, spicy tomato and Wensleydale cheese crumble
Marquise potato
Paysanne of root vegetables
Mushroom and chive sauce
*
Rhubarb pastry cream tart
Lime chantilly

MENU

White onion and parsley soup
Cotswold cheese croutons
*
Loin of pork steak with a black pudding and tarragon beignet
Sweet potato galette
Braised red cabbage and courgette
Chive sauce
*
Triple chocolate marble sponge with a warm chocolate sauce


VEGETARIAN MENU

White onion and parsley soup
Cotswold cheese croutons
*
Borlotti bean and vegetable koftas
Tarragon beignet
Sweet potato galette
Braised red cabbage and courgette
Chive sauce
*
Triple chocolate marble sponge with a warm chocolate sauce