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Tuesday 29th Nov 2011
MENU
Plum tomato, spinach and basil soup with
Quicks mature cheddar cheese croutons
*
Roast breast of turkey
Newmarket chipolatas wrapped in honey-glazed bacon
Apricot and tarragon stuffing
Roast potatoes
Parsnips, baton carrots
Brussel sprouts
Cranberry and red wine sauces (A)
*
Christmas pudding
Brandy sauce
Mince pie (A)
VEGETARIAN MENU
Plum tomato, spinach and basil soup with
Quicks mature cheddar cheese croutons
*
Filo wrapped Chèvre goats cheese with red pepper and aubergine
Roast potatoes
Parsnips, baton carrots
Brussel sprouts
Cranberry and red wine sauces (A)
*
Christmas pudding
Brandy sauce
Mince pie (A)
Plum tomato, spinach and basil soup with
Quicks mature cheddar cheese croutons
*
Roast breast of turkey
Newmarket chipolatas wrapped in honey-glazed bacon
Apricot and tarragon stuffing
Roast potatoes
Parsnips, baton carrots
Brussel sprouts
Cranberry and red wine sauces (A)
*
Christmas pudding
Brandy sauce
Mince pie (A)
VEGETARIAN MENU
Plum tomato, spinach and basil soup with
Quicks mature cheddar cheese croutons
*
Filo wrapped Chèvre goats cheese with red pepper and aubergine
Roast potatoes
Parsnips, baton carrots
Brussel sprouts
Cranberry and red wine sauces (A)
*
Christmas pudding
Brandy sauce
Mince pie (A)
Friday 2nd Dec 2011
MENU
Plum tomato, spinach and basil soup
with Quicks mature cheddar cheese croutons
*
Roast breast of turkey
Newmarket chipolatas wrapped in honey-glazed bacon
Apricot and tarragon stuffing
Roast potatoes
Parsnips, baton carrots
Brussel sprouts
Cranberry and red wine sauces (A)
*
Christmas pudding
Brandy sauce
Mince pie (A)
VEGETARIAN MENU
Plum tomato, spinach and basil soup
with Quicks mature cheddar cheese croutons
*
Filo-wrapped Chèvre goats cheese with red pepper and aubergine
Roast potatoes
Parsnips, baton carrots
Brussel sprouts
Cranberry and red wine sauces (A)
*
Christmas pudding
Brandy sauce
Mince pie (A)
Plum tomato, spinach and basil soup
with Quicks mature cheddar cheese croutons
*
Roast breast of turkey
Newmarket chipolatas wrapped in honey-glazed bacon
Apricot and tarragon stuffing
Roast potatoes
Parsnips, baton carrots
Brussel sprouts
Cranberry and red wine sauces (A)
*
Christmas pudding
Brandy sauce
Mince pie (A)
VEGETARIAN MENU
Plum tomato, spinach and basil soup
with Quicks mature cheddar cheese croutons
*
Filo-wrapped Chèvre goats cheese with red pepper and aubergine
Roast potatoes
Parsnips, baton carrots
Brussel sprouts
Cranberry and red wine sauces (A)
*
Christmas pudding
Brandy sauce
Mince pie (A)