HIGH TABLE MENU
CHRISTMAS HALL
.
Harissa spiced tomato soup
With garlic croutons
*
Roast breast of Turkey
Newmarket chipolatas wrapped in bacon,
apple, sage and thyme stuffing
Roast potatoes
Parsnip, carrots and Brussel sprouts
Cranberry and red wine sauces (A)
*
Xmas Pudding
Brandy sauce
Mince pies
.
.
VEGETARIAN MENU
.
Harissa spiced tomato soup
With garlic croutons
*
Mushroom, Clementine, Chestnut and Camembert wellington
Roast potatoes
Parsnips, Brussel sprouts and carrots
Spinach sauce
*
Xmas Pudding
Brandy sauce
Mince pies(A)

CHRISTMAS HALL
.
Harissa spiced tomato soup
With garlic croutons
*
Roast breast of turkey
Newmarket chipolatas wrapped in bacon, apple,
sage and thyme stuffing
Roast potatoes
Parsnip, carrots and Brussel sprouts
Cranberry and red wine sauces (A)
*
Xmas Pudding
Brandy sauce
Mince pies(A)
.
.
VEGETARIAN MENU
.
Harissa spiced tomato soup
With garlic croutons
*
Mushroom, Clementine, Chestnut and Camembert wellington
Roast potatoes
Parsnips, Brussel sprouts and carrots
Spinach sauce
*
Xmas Pudding
Brandy sauce
Mince pies(A)

HIGH TABLE MENU
CHRISTMAS HALL
.
Sweet and sour carpaccio of sea bass with prawn pesto
Fennel and Seville orange salad
Lime and coriander crème fraiche (N)
*
Pan fried fillet of beef
Slow cooked ox cheek,
with smoked bacon, cherry tomatoes and crispy shallots
Pommes Anna
Bouquetière of seasonal vegetables
Béarnaise and Red wine Jus (A)
*
Limoncello pannacotta
with hazelnut biscotti and honied figs (A) (N)
*
French and English cheeseboard (In SCR)
.
.
VEGETARIAN MENU
.
Sweet and sour Carpaccio of seasonal
beetroot with bean pesto
Fennel and Seville orange salad
Lime and coriander crème fraiche (N)
*
Quorn babotie
Sun blush tomato, fettuccine and wild English mushrroms
Bouquetière of seasonal vegetables
Spinach sauce
*
Limoncello pannacotta
with hazelnut biscotti and honied figs (A) (N)
*
French and English cheeseboard (in SCR)

CHRISTMAS HALL
.
Harissa spiced tomato soup
With garlic croutons
*
Roast breast of Turkey
Newmarket chipolatas wrapped in bacon,
apple, sage and thyme stuffing
Roast potatoes
Parsnip, carrots and Brussel sprouts
Cranberry and red wine sauces (A)
*
Christmas pudding
Brandy sauce Mince pies
.
.
VEGETARIAN MENU
.
Harissa spiced tomato soup
With garlic croutons
*
Mushroom, chestnut and Camembert cheese Wellington
Roast potatoes
Parsnips, Brussel sprouts and carrots
spinach sauce
*
Christmas pudding
Brandy sauce Mince pies