DIETARY REQUIREMENTS – Michaelmas term 2020
- All our garden restaurant menus will indicate the allergens that are included in the dishes. See symbols below;
- A vegan option will always feature on our lunch and dinner offerings
- All our dishes during the Michaelmas term will be totally nut free
- If a student has on medical grounds particular dietary requirements they should make contact with the Head Chef via the email links below.
- We are happy to work with you to provide a specially cooked meal, but will require you to give notice of when you are dining of least 2 hours before service.
- Once you arrive in the Garden Restaurant, identify yourselves to the food service team who can then arrange for your meal.
Gary Dougan Head Chef - gjd29@robinson.cam.ac.uk
Jo Truszczynska – Deputy Head Chef - jet64@robinson.cam.ac.uk
Kitchen Office - kitchen@robinson.cam.ac.uk