A ratatouille and Galbani Mozzarella tartlet,
shaved fennel salad and Cajun sauce Rouille
*
Individual coulibriac of hot smoked salmon with lemon scented rice
Chive new potatoes
Mange tout
Babycorn
Parsley butter sauce
*
White chocolate and passionfruit panacotta with tropical fruits
*
Coffee

VEGETARIAN MENU
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A ratatouille and Galbani Mozzarella tartlet,
shaved fennel salad and Cajun sauce Rouille
*
Char grilled kumara and aubergine with
lemon scented rice en croute
Chive new potatoes
Mange tout
Babycorn
Parsley butter sauce
*
White chocolate and passionfruit panacotta with tropical fruits
*
Coffee

Roasted tomato and smoked garlic soup served with Parmesan croutons
*
Rib eye steak marinated in Mediterranean herbs
Sweet potato duchess
Roast parsnips
Charred aubergine
Madeira jus (A)
*
Baked peach and vanilla cheesecake
*
Coffee

VEGETARIAN MENU
***************************

Roasted tomato and smoked garlic soup served with Parmesan croutons
*
Celeriac and puy lentil cutlet
Sweet potato duchess
Roast parsnips
Charred aubergine
Madeira jus (A)
*
Baked peach and vanilla cheesecake
*
Coffee