Vine tomato and basil soup
Garlic croutons
*
Roast breast of turkey
Newmarket chipolata
wrapped in bacon
Apricot and coriander stuffing
Roast potatoes
Parsnips
Baton carrots
Cranberry and red wine sauces (A)
*
Christmas pudding
Brandy sauce
Mince pie (A)
*
Coffee


VEGETARIAN MENU
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Vine tomato and basil soup
Garlic croutons
*
Wild mushroom, leek and Somerset Brie strudel
with a spinach, pinenut and roast red pepper salad
Roast potatoes
Parsnips
Baton carrots
Champagne and chive sauce (A)
*
Christmas pudding
Brandy sauce
Mince pie (A)
*
Coffee

Vine tomato and basil soup
Garlic croutons
*
Roast breast of turkey
Newmarket chipolata
wrapped in bacon
Apricot and coriander stuffing
Roast potatoes
Parsnips
Baton carrots
Cranberry and red wine sauces (A)
*
Christmas pudding
Brandy sauce
Mince pie (A)
*
Coffee