MENU

Caesar salad with quails eggs and home-smoked cherry tomatoes
*
Thai spiced back fin crab, Sashimi tuna and asparagus galette
Roast sweet potato
Oriental vegetable stir fry
Sweet chilli sauce
*
Coconut and lime pannacotta
with lychee preserve (A)


VEGETARIAN MENU

Caesar salad with quails eggs and home-smoked cherry tomatoes
*
Thai spiced asparagus and haricot bean galette
Roast sweet potato
Oriental vegetable stir fry
Sweet chilli sauce
*
Coconut and lime pannacotta
with lychee preserve (A)

MENU

Terrine of asparagus, hummus and pimento wrapped
in a tortilla pancake
Sweet chilli salsa
*
Baked Cornish monkfish with Proscuitto
Berny potatoes
Asian vegetables
Green beans
Shellfish sauce (N)
*
Apple and raspberry strudel
Vanilla cream






VEGETARIAN MENU

Terrine of asparagus, hummus and pimento wrapped
in a tortilla pancake
Sweet chilli salsa
*
Brochette of baby aubergine and felafel marinated in wasabi,
lime and coconut on gremolata cous cous
Berny potatoes
Asian vegetables
Green beans
White wine sauce (N)(A)
*
Apple and raspberry strudel
Vanilla cream