Spring vegetable soup
Cotswold cheese croutons
*
Venison meatballs with minted redcurrants
Crème de cassis jus (A)

(Vegetarian option pre ordered only)
Roulade of aubergine, hummus and
spring onion
Tomato and feta cheese turnover
Chive sauce

Marquise potato
Baton vegetables
*
Baked white chocolate cheesecake
with black cherry compote
*
Coffee

Spring vegetable soup
Cotswold cheese croutons
*
Venison meatballs with minted redcurrants
Crème de cassis jus (A)

(Vegetarian option pre ordered only)
Roulade of aubergine, hummus and
spring onion
Tomato and feta cheese turnover
Chive sauce

Marquise potato
Baton vegetables
*
Baked white chocolate cheesecake
with black cherry compote
*
Coffee

Borlotti bean and shaved vegetable slaw
in a sesame and honey dressing
Hoisin shredded carrot and spring onion
Rice pancakes
*
Chargrilled rump of lamb

(Vegetarian option pre ordered only)
Chick pea, artichoke and mushroom tagine
with spiced fruit chutney

Potato tagine
Stuffed aubergine
Tomato and spinach salad
Minted yogurt
*
Pistachio and caramel cream profiteroles
White chocolate sauce (N)
*
Coffee

Smoked duck and shaved vegetable slaw
in a sesame and honey dressing
Hoisin shredded duck leg confit
Rice pancakes and shiso cress

(Vegetarian option pre ordered only)
Borlotti bean and shaved vegetable slaw
in a sesame and honey dressing
Hoisin shredded carrot and spring onion
Rice pancakes and shiso cress
*
Lamb shank with spiced fruit chutney
Saffron and ras al hanout cous cous
Potato tagine

(Vegetarian option pre ordered only)
Chick pea, artichoke and mushroom tagine
with spiced fruit chutney
Saffron and ras al hanout cous cous

Bouquetière of fresh seasonal vegetables
Minted yogurt
*
Classic French cheeseboard
*
Pistachio and caramel cream profiteroles
White chocolate sauce (N)
*
Coffee