Heirloom tomato, roquette and squash soup
Blue cheese croutons
*
Pan-fried sea bass with sweet
chilli prawn skewers
Crushed new potato, pea and bacon cake
Stir-fried spring vegetables with pak choi
and beansprouts
Warm lemon, caper and herb dressing
(Vegetarian option pre-ordered only)
Baked asparagus, broad bean
and mint gnocchi
Crushed new potato, pea and chive cake
Stir-fried spring vegetables with pak choi
and beansprouts
Warm lemon, caper and herb dressing
*
Strawberry and passion fruit sorbet,
poppy and sesame seed cracker
*
Coffee

HIGH TABLE
Heirloom tomato, roquette and squash soup
Blue cheese croutons
*
Pan-fried sea bass with sweet
chilli prawn skewers
Crushed new potato, pea and bacon cake
Stir-fried spring vegetables with pak choi
and beansprouts
Warm lemon, caper and herb dressing
(Vegetarian option pre-ordered only)
Baked asparagus, broad bean
and mint gnocchi
Crushed new potato, pea and chive cake
Stir-fried spring vegetables with pak choi
and beansprouts
Warm lemon, caper and herb dressing
*
Strawberry and passion fruit sorbet,
poppy and sesame seed cracker
*
Coffee