JCR Menu
Menus for Sun 30 Sep 2018
On Offer for Lunch
Main Courses
Roast leg of English lamb with pear and tarragon stuffing
£2.95 / £3.95
Roast loin of pork with apple sauce and mustard crackling
£2.90 / £3.90
Vegan: Mixed bean and vegetable tagine with spring onion and coriander cous cous
£2.65 / £3.65
Roast leg of English lamb with pear and tarragon stuffing
£2.95 / £3.95
Roast loin of pork with apple sauce and mustard crackling
£2.90 / £3.90
Vegan: Mixed bean and vegetable tagine with spring onion and coriander cous cous
£2.65 / £3.65
Hot Dessert
Apple and rhubarb crumble with custard
Member: £1.10 / Non-member: £1.55
Soup Bar
Lentil and vegetable
Soup: £1.10 / Soup: £1.55 / Roll: £0.50 / Roll: £0.75
Apple and rhubarb crumble with custard
Member: £1.10 / Non-member: £1.55
Soup Bar
Lentil and vegetable
Soup: £1.10 / Soup: £1.55 / Roll: £0.50 / Roll: £0.75
Risotto Bar
Sun blush tomato, olive and feta cheese Proscuitto, chorizo and gruyere cheese
Large: £2.78 / Large: £3.60 / Small: £1.78 / Small: £2.60
Soup Bar
French onion soup
Soup: £1.10 / Soup: £1.55 / Roll: £0.50 / Roll: £0.75
Sun blush tomato, olive and feta cheese Proscuitto, chorizo and gruyere cheese
Large: £2.78 / Large: £3.60 / Small: £1.78 / Small: £2.60
Soup Bar
French onion soup
Soup: £1.10 / Soup: £1.55 / Roll: £0.50 / Roll: £0.75
The first given price is for Robinson College members only, the second price is available to Non-Members.
contains nuts
suitable for vegetarians
suitable for vegans
contains alcohol
healthy eating option
low carbon meal
fair trade meal
Celery
Gluten
Crustaceans
Eggs
fish
Lupin
Milk
Molluscs
Mustard
Nuts
Peanuts
Sesame Seed
Soya
Sulphur Dioxide