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Fattoush style salad with vegan feta,
crispy spicy sumac chickpeas, plum tomatoes, radishes,
herbs and pitta bread croutons,
baby leaf and pomegranate dressing
*
Griddled medallion of pork tenderloin with
apple, sage and chorizo
Red onion chutney dauphinoise potato
Baton carrots
Green beans
Grain mustard and leek sauce
.
(Vegetarian option pre-ordered only)
Smokey bean, kale and chestnut mushroom herb crepe
Red onion chutney dauphinoise potato
Baton carrots
Green beans
Grain mustard and leek sauce
*
Lemon and white chocolate cheesecake
Raspberry and mint compote
*
Coffee and Mints