Heirloom tomato and grilled vegetable soup
with gouda cheese croutons
*
Oriental crab and sweetcorn cake
in panko breadcrumbs

(Vegetarian option pre order only)
Oriental tofu and sweetcorn cake
in panko breadcrumbs

Creamy garlic egg noodles
Stir-fried courgette, pak choi,
asparagus and peppers
Sweet chilli sauce
*
Syllabub of elderflower and lime
with a ginger snap tuille
Blackcurrant compote
*
Coffee

Gressingham duck egg gribiche
Pickled carrot, apple and watercress
Apple and gooseberry purée
*
Escalope of turkey
in parmesan and chive breadcrumbs

(Vegetarian option pre order only)

Escalope of aubergine and polenta
in parmesan and chive breadcrumbs

Caramelised new potatoes
Mushroom fricassée
Stir-fried vegetables
Tomato and basil sauce
*
Pecan and maple tart
with spiced cream (N)
*
Coffee