Mediterranean vegetable salsa and mozzarella cheese
with rocket, tapenade and focaccia
*
Skewered chicken yakitori

(Vegetarian option pre order only)

Skewered quorn yakitori

Cucumber and pineapple rice
Shaved fennel, carrot and spinach
Guacamole
*
Chocolate brulée tart
with banana cream
*
Coffee

Terrine of asparagus, hummus
and roasted pepper in a tomato pancake
with a baby leaf and heirloom tomato salad and aioli
*
Rump of lamb with gremolata
Red wine sauce (A)

(Vegetarian option pre order only)

Grilled Cypriot halloumi
with a spring onion relish
White wine shallot reduction (A)

Parisienne potatoes
Vichy carrots and pea purée
*
Rhubarb and vanilla roulade
Apple compote
*
Coffee